Mushroom gravy mix, mushroom
Ingredients
wheat starch 52.9% , fortified wheat flour 23.5% , salt 6.5% , beef fat 6.5% , mushroom 5.3% , hydrolyzed corn gluten 2.6% , soy protein 1.3% , wheat gluten 0.7% , onion 0.3% , corn syrup solids 0.2% , E150a 0.1% , beef extract 0.0% , corn maltodextrin 0.0% , garlic 0.0% , spice 0.0% , sodium caseinate 0.0% , disodium inosinate and guanylate 0.0%
Nutrition · per 100 g
| Energy | 400 kcal |
| Fat | 10 g |
| Saturated fat | 0 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 60 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 13 g |
| Sodium | 5200 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.