Ingredients
macaroni 52.9% , flour 23.5% , dairy 11.8% , GRANULAR 5.9% , cheddar 2.9% , whey 1.5% , salt 0.7% , modified corn starch 0.4% , whey protein 0.2% , E339ii 0.1% , TETRASODIUM PHOSPHATE 0.0% , E450iii 0.0% , E452vi 0.0% , E270 0.0% , E330 0.0% , E102 0.0% , #6 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.