Ingredients
rice vinegar 60.0% , high fructose corn syrup 20.0% , salt 10.0% , brown sugar 5.0% , diluted with water to 4% acidity 5.0%
Nutrition · per 100 g
| Energy | 711 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Carbs | 178 g |
| Sugars | 178 g |
| Protein | 0 g |
| Salt | 0.03 g |
| Sodium | 10.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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