Ingredients

vegetable 75.0% , hummus 25.0%

Nutrition · per 100 g

Energy	68 kcal
Fat	2.6 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	8.6 g
Sugars	2.6 g
Fiber	2.6 g
Protein	1.7 g
Salt	0.36 g
Sodium	145 mg
Calcium	34 mg
Iron	0.92 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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