Nutrition · per 100 g

Energy	134 kcal
Fat	6 g
Saturated fat	2.3 g
Carbs	12.8 g
Sugars	1.8 g
Fiber	1 g
Protein	6.8 g
Salt	0.86 g
Sodium	343 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.