Ingredients
Ancho chile sauce 57.1% , sweet potato 21.4% , chicken 10.7% , black bean 5.4% , onion 2.7% , green bell pepper 1.3% , red bell pepper 1.3%
Nutrition · per 100 g
| Energy | 103 kcal |
| Fat | 2.8 g |
| Saturated fat | 0.34 g |
| Trans fat | 0 g |
| Cholesterol | 15 mg |
| Carbs | 13.8 g |
| Sugars | 4.5 g |
| Fiber | 3.8 g |
| Protein | 6.5 g |
| Salt | 0.45 g |
| Sodium | 179 mg |
| Potassium | 381 mg |
| Calcium | 31 mg |
| Iron | 2.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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