Ingredients
potato 52.5% , water 23.8% , cheddar 11.9% , bacon 5.9% , wine 3.0% , spring onion 1.5% , contains 2% and less of 0.7% , salt 0.4% , modified corn starch 0.2% , cheese powder 0.1% , soya oil 0.0% , skimmed milk powder 0.0% , CHEDDAR CHEESE FLAVOR 0.0% , salt 0.0% , E339 0.0% , E450i 0.0% , E415 0.0% , E412 0.0% , E160ai 0.0% , corn oil 0.0%
Nutrition · per 100 g
| Energy | 120 kcal |
| Fat | 9.2 g |
| Saturated fat | 2.8 g |
| Monounsaturated fat | 1.8 g |
| Polyunsaturated fat | 0.88 g |
| Trans fat | 0 g |
| Cholesterol | 16 mg |
| Carbs | 12.4 g |
| Sugars | 0.71 g |
| Fiber | 1.8 g |
| Protein | 4.2 g |
| Salt | 0.76 g |
| Sodium | 304 mg |
| Potassium | 260 mg |
| Calcium | 71 mg |
| Iron | 0.25 mg |
| Vitamin A | 530.1 µg |
| Vitamin C | 1.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.