Beef & broccoli
Ingredients
cooked rice 52.9% , SEASONED COOKED BEEF 23.5% , water binder product 11.8% , water 5.9% , broccoli 2.9% , soy sauce 1.5% , contains 2% and less of 0.7% , modified corn starch 0.4% , garlic 0.2% , sesame oil 0.1% , rice vinegar 0.0% , COOKING WINE 0.0% , ginger 0.0% , BEEF BASE 0.0% , canola oil 0.0% , chili paste 0.0% , spice 0.0%
Nutrition · per 100 g
| Energy | 98 kcal |
| Fat | 1.9 g |
| Saturated fat | 0.54 g |
| Monounsaturated fat | 0.81 g |
| Polyunsaturated fat | 0.27 g |
| Trans fat | 0 g |
| Cholesterol | 8 mg |
| Carbs | 14.9 g |
| Sugars | 2.2 g |
| Fiber | 1.4 g |
| Protein | 5.4 g |
| Salt | 0.5 g |
| Sodium | 201 mg |
| Potassium | 255 mg |
| Calcium | 41 mg |
| Iron | 0.49 mg |
| Magnesium | 16 mg |
| Zinc | 1 mg |
| Vitamin A | 8.1 µg |
| Vitamin C | 8.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.