Ingredients
sugar 51.2% , water 24.4% , soya oil 12.2% , wheat flour 6.1% , egg 3.1% , cocoa 1.5% , milk 0.8% , hydrogenated palm kernel oil 0.4% , butter 0.2% , high fructose corn syrup 0.1% , palm oil 0.0% , semi-sweet chocolate 0.0% , hydrogenated soy oil 0.0% , CONTAINS LESS THAN 2% OF 0.0% , water 0.0% , soya oil 0.0% , salt 0.0% , CONTAINS LESS THAN 2% OF 0.0% , soya lecithin 0.0% , E160ai 0.0% , retinyl palmitate 0.0% , honey 0.0% , salt 0.0% , sodium caseinate 0.0% , cocoa paste 0.0% , E500ii 0.0% , soya lecithin 0.0% , whey 0.0% , dextrose 0.0% , E471 0.0% , modified corn starch 0.0% , E435 0.0% , E339 0.0% , E491 0.0% , E401 0.0% , E415 0.0% , E412 0.0% , natural flavouring 0.0% , E516 0.0% , E1400 0.0% , Cholecalciferol 0.0% , E160ai 0.0%
Nutrition · per 100 g
| Energy | 223.5 kcal |
| Fat | 14.7 g |
| Saturated fat | 7.7 g |
| Monounsaturated fat | 5.9 g |
| Polyunsaturated fat | 5.9 g |
| Trans fat | 0 g |
| Cholesterol | 24 mg |
| Carbs | 40 g |
| Sugars | 28.2 g |
| Fiber | 1.2 g |
| Protein | 2.4 g |
| Salt | 0.18 g |
| Sodium | 71.7 mg |
| Potassium | 71 mg |
| Calcium | 0 mg |
| Iron | 1.7 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.