Ingredients
tomato sauce 51.9% , lasagne 24.1% , chicken 12.0% , water 6.0% , ricotta 3.0% , low moisture part skim mozzarella 1.5% , contains 2% and less of 0.8% , lactic ferments 0.4% , salt 0.2% , enzyme 0.1% , spinach 0.0% , soya oil 0.0% , garlic 0.0% , modified corn starch 0.0% , vodka 0.0% , butter 0.0% , skimmed milk powder 0.0% , sugar 0.0% , flavouring 0.0% , cream 0.0% , salt 0.0% , olive oil 0.0% , breadcrumbs 0.0% , egg white 0.0% , E415 0.0% , E330 0.0% , E412 0.0%
Nutrition · per 100 g
| Energy | 141 kcal |
| Fat | 6.2 g |
| Saturated fat | 3.5 g |
| Monounsaturated fat | 1.8 g |
| Polyunsaturated fat | 0.44 g |
| Trans fat | 0 g |
| Cholesterol | 20 mg |
| Carbs | 14.5 g |
| Sugars | 3.1 g |
| Fiber | 1.8 g |
| Protein | 7 g |
| Salt | 0.77 g |
| Sodium | 308 mg |
| Potassium | 251 mg |
| Calcium | 88 mg |
| Iron | 0.63 mg |
| Magnesium | 26 mg |
| Zinc | 0.66 mg |
| Vitamin A | 132.3 µg |
| Vitamin C | 1.6 mg |
| Vitamin B12 | 0.4 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.