Ingredients
pasta 52.8% , water 23.6% , chicken 11.8% , broccoli 5.9% , parmigiano reggiano 3.0% , breadcrumbs 1.5% , contains 2% and less of 0.7% , salt 0.4% , garlic sherry wine 0.2% , modified corn starch 0.1% , soya oil 0.0% , garlic 0.0% , skimmed milk powder 0.0% , salt 0.0% , E415 0.0% , flavouring 0.0% , E330 0.0% , E412 0.0%
Nutrition · per 100 g
| Energy | 121 kcal |
| Fat | 5 g |
| Saturated fat | 2.3 g |
| Monounsaturated fat | 1.5 g |
| Polyunsaturated fat | 0.76 g |
| Trans fat | 0 g |
| Cholesterol | 20 mg |
| Carbs | 10.1 g |
| Sugars | 1 g |
| Fiber | 2 g |
| Protein | 8.6 g |
| Salt | 0.73 g |
| Sodium | 293 mg |
| Potassium | 187 mg |
| Calcium | 76 mg |
| Iron | 0.55 mg |
| Vitamin A | 30.3 µg |
| Vitamin C | 2.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.