Ingredients
water 52.9% , soya oil 23.5% , cucumber 11.8% , high fructose corn syrup 5.9% , sugar 2.9% , distilled vinegar 1.5% , modified corn starch 0.7% , contains 2% and less of 0.4% , salt 0.2% , sweet red pepper 0.1% , E415 0.0% , mustard 0.0% , spice 0.0% , natural flavouring 0.0% , E520 0.0% , E509 0.0% , GARL 0.0%
Nutrition · per 100 g
| Energy | 1170 kcal |
| Fat | 78.1 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 117 g |
| Sugars | 78.1 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 0.01 g |
| Sodium | 3.9 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.