Ingredients
onion 53.3% , salt 10.4% , potato 10.4% , autolyzed yeast extract 10.4% , hydrolyzed corn gluten 7.7% , soy protein 3.9% , wheat gluten 1.9% , soya bean 1.0% , cottonseed oil 0.5% , sugar 0.0% , E621 0.0% , parmigiano reggiano 0.0% , celery seed 0.0% , E150a 0.0% , and SULFITING AGENTS 0.5%
Nutrition · per 100 g
| Energy | 333 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 33.3 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 20.8 g |
| Sodium | 8333 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.