Ingredients
vegetable oil 54.2% , water 22.9% , high fructose corn syrup 11.5% , vinegar 5.7% , tomato concentrate 2.9% , CONTAINS LESS THAN 2% OF SALT 1.4% , mustard 0.7% , onion 0.4% , E415 0.2% , E405 0.1% , E160c 0.0% , NATURAL FL 0.0%
Nutrition · per 100 g
| Energy | 1320 kcal |
| Fat | 122 g |
| Saturated fat | 16.7 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 55.6 g |
| Sugars | 55.6 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 0 g |
| Sodium | 1.9 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.