Ingredients
spice 58.3% , garlic 20.8% , onion 10.4% , salt 5.2% , sugar 2.6% , with calcium silicate added to prevent caking 2.6%
Nutrition · per 100 g
| Energy | 0 kcal |
| Fat | 0 g |
| Carbs | 0 g |
| Protein | 0 g |
| Salt | 20 g |
| Sodium | 8000 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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