Nutrition · per 100 g
| Energy | 48 kcal |
| Fat | 1.2 g |
| Saturated fat | 0.4 g |
| Trans fat | 0 g |
| Cholesterol | 8 mg |
| Carbs | 5.1 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 2.4 g |
| Salt | 1.8 g |
| Sodium | 712 mg |
| Calcium | 16 mg |
| Vitamin D | 0.08 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.