Ingredients
macaroni 52.1% , water 24.0% , milk 12.0% , american cheese 6.0% , cheddar 3.0% , salt 0.6% , butter 0.6% , soya oil 0.6% , modified corn starch 0.6% , whey 0.4% , whey protein 0.2% , skimmed milk 0.1% , milkfat 0.0% , hydrogenated cottonseed oil 0.0% , vegetable mono- diglycerides 0.0% , soya lecithin 0.0% , E330 0.0% , E339 0.0% , E160b 0.0% , E202 0.0% , E211 0.0% , Colour 0.0% , artificial flavouring 0.0% , retinyl palmitate 0.0%
Nutrition · per 100 g
| Energy | 142 kcal |
| Fat | 6.7 g |
| Saturated fat | 3.1 g |
| Trans fat | 0 g |
| Cholesterol | 16 mg |
| Carbs | 15.6 g |
| Sugars | 1.8 g |
| Fiber | 0.4 g |
| Protein | 5.3 g |
| Salt | 1.1 g |
| Sodium | 444 mg |
| Calcium | 89 mg |
| Iron | 0.64 mg |
| Vitamin A | 66.6 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.