Ingredients

pork 75.0% , bacon 25.0%

Nutrition · per 100 g

Energy	289 kcal
Fat	24.8 g
Saturated fat	10.1 g
Trans fat	0 g
Cholesterol	57 mg
Carbs	0 g
Sugars	0 g
Fiber	0 g
Protein	16.1 g
Salt	0.5 g
Sodium	201 mg
Calcium	0 mg
Iron	1.2 mg
Vitamin A	0 µg
Vitamin C	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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