Ingredients
BREADSTICK 51.2% , E375 24.4% , reduced iron 12.2% , thiamin mononitrate 6.1% , E101 3.1% , folic acid 1.5% , water 0.8% , low moisture part skim mozzarella 0.4% , soya oil 0.2% , contains 2% and less of 0.0% , corn starch 0.0% , salt 0.0% , yeast 0.0% , monoglycerides 0.0% , E280 0.0% , E338 0.0% , wheat gluten 0.0% , E472e 0.0% , E920 0.0% , enzyme 0.0% , E300 0.0% , E927a 0.0% , SPREAD 0.0% , palm fruit 0.0% , palm kernel oil 0.0% , water 0.0% , garlic 0.0% , buttermilk 0.0% , salt 0.0% , contains 2% and less of 0.0% , soya lecithin 0.0% , E415 0.0% , E270 0.0% , onion 0.0% , E471 0.0% , E435 0.0% , E202 0.0% , E385 0.0% , E330 0.0% , retinyl palmitate 0.0% , E160ai 0.0% , natural and artificial flavouring 0.2%
Nutrition · per 100 g
| Energy | 308 kcal |
| Fat | 12.3 g |
| Saturated fat | 3.9 g |
| Trans fat | 0 g |
| Cholesterol | 15 mg |
| Carbs | 38.5 g |
| Sugars | 0 g |
| Fiber | 1.5 g |
| Protein | 10.8 g |
| Salt | 1.3 g |
| Sodium | 508 mg |
| Calcium | 154 mg |
| Iron | 2.2 mg |
| Vitamin A | 138.6 µg |
| Vitamin C | 3.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.