Ingredients
red bean paste 54.2% , wheat flour 22.9% , salted egg yolk sauce 11.5% , fat 5.7% , Antioxidant 2.9% , flavouring agents 1.4% , Colour 0.7% , egg 0.4% , E965 0.2% , water 0.1% , black sesame 0.0% , white sugar 0.0%
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Nutrition · per 100 g
| Energy | 444 kcal |
| Fat | 23.6 g |
| Saturated fat | 8 g |
| Carbs | 50.3 g |
| Sugars | 18.7 g |
| Protein | 7.6 g |
| Salt | 0.2 g |
| Sodium | 80 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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