Nutrition · per 100 g
| Energy | 261 kcal |
| Fat | 19 g |
| Saturated fat | 8.4 g |
| Cholesterol | 77.5 mg |
| Carbs | 0 g |
| Protein | 20.4 g |
| Salt | 0.51 g |
| Sodium | 204 mg |
| Calcium | 28.2 mg |
| Iron | 1.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.