Ingredients
macaroni 52.8% , SALAD DRESSING 23.6% , water 11.8% , mayonnaise 5.9% , SWEET 3.0% , vinegar 1.5% , salt 0.5% , egg 0.5% , carrot 0.2% , celery 0.1% , sugar 0.1% , red bell pepper 0.0% , mustard 0.0% , onion 0.0% , salt 0.0% , potassium sorbate as a preservatives 0.0% , celery seed 0.0% , black pepper 0.0%
Nutrition · per 100 g
| Energy | 357 kcal |
| Fat | 17.9 g |
| Saturated fat | 2.9 g |
| Trans fat | 0 g |
| Cholesterol | 21 mg |
| Carbs | 40 g |
| Sugars | 7.1 g |
| Fiber | 1.4 g |
| Protein | 6.4 g |
| Salt | 1.1 g |
| Sodium | 421 mg |
| Calcium | 14 mg |
| Iron | 1.3 mg |
| Vitamin A | 107.1 µg |
| Vitamin C | 1.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.