Ingredients
pork 55.6% , processed cheddar cheese 22.2% , water 11.1% , dextrose 5.6% , salt 1.2% , spice 1.2% , jalapeno pepper 1.2% , garlic 1.0% , E250 1.0%
Nutrition · per 100 g
| Energy | 357 kcal |
| Fat | 30.4 g |
| Saturated fat | 12.5 g |
| Trans fat | 0 g |
| Cholesterol | 71 mg |
| Carbs | 3.6 g |
| Sugars | 1.8 g |
| Fiber | 0 g |
| Protein | 17.9 g |
| Salt | 2.3 g |
| Sodium | 929 mg |
| Calcium | 107 mg |
| Iron | 1.3 mg |
| Vitamin A | 214.2 µg |
| Vitamin C | 2.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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