Nutrition · per 100 g

Energy	303.6 kcal
Fat	23.2 g
Saturated fat	8.9 g
Carbs	1.8 g
Sugars	0 g
Protein	21.4 g
Salt	2.1 g
Sodium	839.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.