Ingredients

pork rind 75.0% , salt 25.0%

Nutrition · per 100 g

Energy	4080 kcal
Fat	252 g
Saturated fat	75.6 g
Trans fat	0 g
Cholesterol	501 mg
Carbs	0 g
Sugars	0 g
Fiber	0 g
Protein	454 g
Salt	0.03 g
Sodium	13.1 mg
Calcium	0 mg
Iron	0 mg
Vitamin A	0 µg
Vitamin C	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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