Potato chips
Tom's, Snyder's-Lance Inc.
Ingredients
potato 53.1% , vegetable oil 23.4% , salt 11.7% , dextrose 5.9% , sugar 2.9% , barley malt flour 1.5% , tomato 0.7% , torula yeast 0.4% , onion 0.2% , paprika 0.1% , brown sugar 0.0% , E621 0.0% , natural flavouring 0.0% , E330 0.0% , garlic 0.0% , spice 0.0%
Nutrition · per 100 g
| Energy | 536 kcal |
| Fat | 32.1 g |
| Saturated fat | 1.8 g |
| Monounsaturated fat | 21.4 g |
| Polyunsaturated fat | 7.1 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 53.6 g |
| Sugars | 7.1 g |
| Fiber | 3.6 g |
| Protein | 7.1 g |
| Calcium | 0 mg |
| Iron | 1.3 mg |
| Vitamin A | 214.2 µg |
| Vitamin C | 17.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.