Nutrition · per 100 g

Energy	416.7 kcal
Fat	11.7 g
Saturated fat	1.7 g
Carbs	71.7 g
Sugars	23.3 g
Fiber	6.7 g
Protein	8.3 g
Salt	0.29 g
Sodium	116.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.