Multigrain Pita Puffs
Food Should Taste Good · 28 g
Ingredients
wheat flour 52.8% , sunflower oil 23.6% , whole wheat flour 11.8% , corn starch 5.9% , sea salt 3.0% , wholemeal rye flour 1.5% , oat fibre 0.7% , honey 0.4% , yeast 0.2% , wheat gluten 0.1% , wheat bran 0.0% , natural flavouring 0.0% , wholemeal oat flour 0.0% , wholemeal barley flour 0.0% , whole grain triticale flour 0.0% , olive oil 0.0% , brown rice flour 0.0% , MOLASS 0.0%
Nutrition · per 100 g
| Energy | 1700 kcal |
| Fat | 63.8 g |
| Saturated fat | 6.4 g |
| Monounsaturated fat | 38.2 g |
| Polyunsaturated fat | 19.1 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 242 g |
| Sugars | 12.7 g |
| Fiber | 25.4 g |
| Protein | 38.2 g |
| Salt | 0.01 g |
| Sodium | 2 mg |
| Potassium | 0.13 mg |
| Calcium | 0 mg |
| Iron | 0.01 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.