Ingredients

corn 62.5% , carrot 18.8% , pea 9.4% , green bean 9.4%

Nutrition · per 100 g

Energy	65 kcal
Fat	0 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	14 g
Sugars	4.3 g
Fiber	2.2 g
Protein	2.1 g
Salt	0.06 g
Sodium	22 mg
Potassium	247 mg
Calcium	22 mg
Iron	0.39 mg
Vitamin A	403.2 µg
Vitamin C	5.2 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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