Ingredients
Made of 53.6% , gum base 23.2% , E421 11.6% , less than 2% of 5.8% , E330 2.9% , soya lecithin 1.5% , E420 0.7% , E951 0.4% , E334 0.2% , E950 0.1% , Colour 0.0% , E965 0.0% , E903 0.0% , E321 0.0%
Nutrition · per 100 g
| Energy | 250 kcal |
| Fat | 0 g |
| Carbs | 100 g |
| Sugars | 0 g |
| Polyols | 100 g |
| Protein | 0 g |
| Salt | 0 g |
| Sodium | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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