Ingredients
tomato purée 53.8% , high fructose corn syrup 23.1% , brown sugar 11.5% , distilled vinegar 5.8% , salt 1.8% , molasses 1.8% , Modified starch 1.1% , garlic 0.6% , onion 0.3% , honey 0.1% , E415 0.1% , natural flavouring 0.0% , less than 0.1% of potassium sorbate and sodium benzoate as preservatives 0.0%
Nutrition · per 100 g
| Energy | 133 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 33.3 g |
| Sugars | 26.7 g |
| Fiber | 0 g |
| Protein | 6.7 g |
| Salt | 3.5 g |
| Sodium | 1400 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.