Ingredients
wheat flour 54.2% , salt 22.9% , E262ii 11.5% , garlic 5.7% , paprika 2.9% , red bell pepper 1.4% , dehydrated onion 0.7% , E551 0.4% , black pepper 0.2% , maltodextrin 0.1% , vinegar 0.0% , soya oil 0.0%
Nutrition · per 100 g
| Energy | 1100 kcal |
| Fat | 5.9 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 226 g |
| Sugars | 11.9 g |
| Fiber | 11.7 g |
| Protein | 35.7 g |
| Salt | 0.04 g |
| Sodium | 14.9 mg |
| Calcium | 0 mg |
| Iron | 0.01 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0.01 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.