Ingredients
cream cheese 52.4% , sweet butter 23.8% , confectioner's sugar 11.9% , granulated sugar 6.0% , cake 3.0% , vegetable fat 1.5% , buttermilk 0.7% , fondant 0.4% , white chocolate coating 0.2% , whole egg 0.1% , fresh cream 0.0% , Bittersweet chocolate 0.0% , corn syrup 0.0% , cocoa powder 0.0% , sweetened condensed milk 0.0% , salt 0.0% , vanilla 0.0% , E500ii 0.0% , vinegar 0.0% , water 0.0% , RED 0.0%
Nutrition · per 100 g
| Energy | 424 kcal |
| Fat | 27.3 g |
| Saturated fat | 15.2 g |
| Trans fat | 0 g |
| Cholesterol | 71 mg |
| Carbs | 42.4 g |
| Sugars | 31.3 g |
| Fiber | 0 g |
| Protein | 3 g |
| Salt | 0.73 g |
| Sodium | 293 mg |
| Calcium | 40 mg |
| Iron | 1.4 mg |
| Vitamin A | 151.5 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.