Nutrition · per 100 g

Energy	403.5 kcal
Fat	26.3 g
Saturated fat	12.3 g
Carbs	36.8 g
Sugars	8.8 g
Fiber	1.8 g
Protein	7 g
Salt	0.31 g
Sodium	122.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.