Ingredients
Wild herring 55.0% , SWEETENED CULTURED SOUR CREAM 22.5% , onion 11.3% , water 5.6% , cane sugar 2.8% , vinegar 1.4% , CULTURED WHEY 0.7% , wine 0.4% , salt 0.2% , natural flavouring 0.2%
Nutrition · per 100 g
| Energy | 227 kcal |
| Fat | 12.2 g |
| Saturated fat | 6.1 g |
| Monounsaturated fat | 1.2 g |
| Polyunsaturated fat | 4.9 g |
| Trans fat | 0 g |
| Cholesterol | 48.4 mg |
| Carbs | 19.5 g |
| Sugars | 14.7 g |
| Fiber | 0 g |
| Protein | 9.8 g |
| Salt | 0 g |
| Sodium | 0.95 mg |
| Calcium | 0.1 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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