Garlic Peppercorn Turkey Breast
Butterball, Butterball Llc · 28 g
Ingredients
turkey breast 55.0% , broth 22.5% , contains 2% and less of 11.3% , tapioca 5.6% , salt 2.8% , natural flavouring 1.4% , E407 0.7% , vinegar 0.4% , garlic 0.2% , black pepper 0.2%
Nutrition · per 100 g
| Energy | 313 kcal |
| Fat | 6.4 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 193 mg |
| Carbs | 12.7 g |
| Sugars | 12.7 g |
| Fiber | 0 g |
| Protein | 63.8 g |
| Salt | 0.01 g |
| Sodium | 2.7 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.