Double rainbow, soy cream, mint chip
Double Rainbow
Ingredients
SOYMILK 55.0% , cane sugar 12.0% , chocolate chunk 12.0% , oleic safflower oil 10.5% , non-gm brown rice syrup solids 5.3% , peppermint 2.6% , sea salt 0.1% , E410 0.1% , E412 0.1% , E407 2.3%
Nutrition · per 100 g
| Energy | 200 kcal |
| Fat | 10 g |
| Saturated fat | 2 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 30 g |
| Sugars | 24 g |
| Fiber | 1 g |
| Protein | 2 g |
| Salt | 0.2 g |
| Sodium | 80 mg |
| Calcium | 0 mg |
| Iron | 0.72 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.