Ingredients
milk 57.1% , cream 21.4% , cane sugar 10.7% , egg yolk 5.4% , vanilla extract 2.7% , E410 1.3% , E412 1.3%
Nutrition · per 100 g
| Energy | 230 kcal |
| Fat | 14 g |
| Saturated fat | 9 g |
| Trans fat | 0 g |
| Cholesterol | 80 mg |
| Carbs | 22 g |
| Sugars | 22 g |
| Fiber | 0 g |
| Protein | 4 g |
| Salt | 0.13 g |
| Sodium | 50 mg |
| Calcium | 100 mg |
| Iron | 0 mg |
| Vitamin A | 150 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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