Ingredients
Quinoamilk 58.0% , E170i 21.0% , E418 10.5% , sea salt 0.1% , retinyl palmitate 0.1% , vitamins 0.1% , Ergocalciferol 0.1% , E307a 10.3%
Nutrition · per 100 g
| Energy | 30 kcal |
| Fat | 0.42 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 5.1 g |
| Sugars | 0.84 g |
| Fiber | 0 g |
| Protein | 0.84 g |
| Salt | 0.12 g |
| Sodium | 46 mg |
| Potassium | 46 mg |
| Calcium | 127 mg |
| Iron | 0.3 mg |
| Magnesium | 7 mg |
| Vitamin A | 63.3 µg |
| Vitamin D | 1.1 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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