Ingredients
wheat flour 56.3% , extra virgin olive oil 21.9% , sesame seeds 10.9% , salt 1.0% , barley malt syrup 1.0% , rosemary 1.0% , E500ii 1.0% , yeast 6.9%
Nutrition · per 100 g
| Energy | 384 kcal |
| Fat | 12.8 g |
| Saturated fat | 6.4 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 60.8 g |
| Sugars | 0 g |
| Fiber | 3.2 g |
| Protein | 6.4 g |
| Salt | 2 g |
| Sodium | 806.4 mg |
| Calcium | 64 mg |
| Iron | 4 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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