Nutrition · per 100 g

Energy	220 kcal
Fat	7 g
Saturated fat	1.5 g
Carbs	38 g
Sugars	0 g
Fiber	6 g
Protein	7 g
Salt	1 g
Sodium	410 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.