Ingredients

cornmeal 74.4% , vegetable oil 12.8% , salt 12.8%

Nutrition · per 100 g

Energy	678.6 kcal
Fat	57.1 g
Saturated fat	7.1 g
Carbs	39.3 g
Sugars	0 g
Fiber	3.6 g
Protein	3.6 g
Salt	1.2 g
Sodium	482.1 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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