Ingredients
potato 54.2% , vegetable oil 22.9% , maltodextrin 11.5% , DRIED RED PEPPER SAUCE 5.7% , salt 2.9% , E262ii 1.4% , Modified starch 0.7% , E621 0.4% , dextrose 0.2% , E330 0.1% , E160c 0.0% , GA 0.0%
Nutrition · per 100 g
| Energy | 1850 kcal |
| Fat | 115 g |
| Saturated fat | 12.7 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 191 g |
| Sugars | 0 g |
| Fiber | 12.9 g |
| Protein | 12.7 g |
| Salt | 0.01 g |
| Sodium | 2.4 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0.08 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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