Ingredients
tomato 57.1% , tomato juice 21.4% , salt 10.7% , natural flavouring 2.5% , spice 2.5% , CALCIUM CHLORIDE AS A FIRMING AGENT 2.5% , E330 3.2%
Nutrition · per 100 g
| Energy | 19.1 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 4.1 g |
| Sugars | 2 g |
| Fiber | 0.66 g |
| Protein | 0.69 g |
| Salt | 0 g |
| Sodium | 0.22 mg |
| Calcium | 0.03 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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