Nutrition · per 100 g

Energy	186.2 kcal
Fat	9.6 g
Saturated fat	1.3 g
Carbs	27.8 g
Sugars	9.8 g
Fiber	5.7 g
Protein	5.5 g
Salt	1.5 g
Sodium	605 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.