Nutrition · per 100 g
| Energy | 218 kcal |
| Fat | 9.5 g |
| Saturated fat | 2.1 g |
| Cholesterol | 4.7 mg |
| Carbs | 26.1 g |
| Sugars | 5.2 g |
| Fiber | 0.95 g |
| Protein | 5.7 g |
| Salt | 1.1 g |
| Sodium | 431 mg |
| Calcium | 19 mg |
| Vitamin C | 1.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.