Nutrition · per 100 g

Energy	147 kcal
Fat	4 g
Saturated fat	0.4 g
Trans fat	0 g
Cholesterol	10.7 mg
Carbs	20 g
Sugars	4 g
Added sugars	4 g
Fiber	2 g
Protein	8.7 g
Salt	0.58 g
Sodium	233 mg
Potassium	207 mg
Vitamin D	1.3 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.