Ingredients
cheese 62.5% , bacon 18.8% , brown rice 9.4% , oat bran 9.4%
Nutrition · per 100 g
| Energy | 535.7 kcal |
| Fat | 25 g |
| Saturated fat | 17.9 g |
| Cholesterol | 89 mg |
| Carbs | 32.1 g |
| Sugars | 0 g |
| Fiber | 3.6 g |
| Protein | 35.7 g |
| Salt | 2.8 g |
| Sodium | 1132.1 mg |
| Potassium | 232 mg |
| Calcium | 929 mg |
| Iron | 0 mg |
| Vitamin A | 321.3 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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