Ingredients
purple sweet potato 56.3% , potato 21.9% , cauliflower 10.9% , carrot 5.5% , okra 2.7% , tomato 1.4% , Rice bran oil 0.7% , salt 0.7%
Nutrition · per 100 g
| Energy | 530 kcal |
| Fat | 31.8 g |
| Saturated fat | 7.1 g |
| Carbs | 56.5 g |
| Sugars | 10.6 g |
| Fiber | 10.6 g |
| Protein | 7.1 g |
| Salt | 0.57 g |
| Sodium | 229.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.