Ingredients
rice 62.5% , tuna 18.8% , poke sauce 9.4% , poke seasoning 9.4%
Nutrition · per 100 g
| Energy | 136 kcal |
| Fat | 0.8 g |
| Saturated fat | 0 g |
| Monounsaturated fat | 0.4 g |
| Polyunsaturated fat | 0.4 g |
| Trans fat | 0 g |
| Cholesterol | 12 mg |
| Carbs | 22 g |
| Sugars | 5.2 g |
| Fiber | 0.4 g |
| Protein | 8.4 g |
| Salt | 1.4 g |
| Sodium | 540 mg |
| Calcium | 10 mg |
| Iron | 0.44 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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